RVSL Rules
Pickleball
Easy to learn, quick rallies, and a small court, every kid is in the point right away.
Team size & setup
| Age range | Format | Court |
|---|---|---|
| Ages 7 to 9 | Doubles, larger foam ball option | 20 × 44 ft, net 34" |
| Ages 10 to 12 | Doubles or singles | 20 × 44 ft |
| 13 & Up | Doubles or singles | 20 × 44 ft |
Game format
| Item | 12 & Under | 13 & Up |
|---|---|---|
| Serving | Underhand, below the waist | Underhand, below the waist |
| Format | Round-robin so everyone plays | Round-robin / match play |
| Playing time | Every player competes each session | Every player competes each session |
How the game starts
- The serve is made underhand, diagonally, and must land past the non-volley zone (the "kitchen").
- Only the serving side can score a point. If the serving side loses the rally, the serve passes to the opponent.
- The "two-bounce rule": the ball must bounce once on each side before either team may volley.
Flow of play
- After the two-bounce rule is satisfied, players may volley (hit before the bounce), but never while standing in the kitchen.
- Rallies are quick and close to the net, so every player is involved on nearly every point.
- Doubles partners communicate on who takes the middle ball.
Rules & faults
- A fault: the ball lands out, into the net, bounces twice, or a player volleys from inside the kitchen.
- The server must keep both feet behind the baseline until the ball is struck.
- Call the lines honestly; unsportsmanlike conduct forfeits the rally and, if repeated, the game.
Equipment
- A youth-appropriate paddle and standard perforated pickleball (a softer foam ball for the youngest).
- Court shoes with non-marking soles.
- Eye protection recommended.
What technique looks like
Ready paddle position, soft "dink" control at the kitchen line, consistent underhand serve, and smart shot selection over power.
Scored the RVSL way
Referees rate both teams on the five criteria: effort, technique, teamwork, fun, and sportsmanship.